Budapest brings the urban pulse, while Giorgio Cavicchiolo brings the art of authentic Italian pizza-making to Anton where pizza isn’t just food – it’s an experience. Handcrafted dough, excellent ingredients, and that Italian dolce vita in every bite. This pizzeria is different from the rest, because it’s a bite of Italy, where it’s good to rest, good to eat, and good to be.

Beyond the oven, explore a curated selection of Italian delicacies: premium hams, artisanal cheeses, classic aperitivos, and—naturally—the perfect Spritz, served just as they do in Italy.